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4-6-2 Basic menu operations
Menu items are selected and entered using the MENU
button and JOG dial button. The menus have a hierarchical
configuration consisting of the main menu, sub menus and
setting item menus.
The data which has been set is written and saved in a non-
volatile memory.
The operations performed for the MAIN MENU are described
here but the operating procedure is the same for the other
menus as well except for the screen displays.
1
Press the MENU button for 3 or more seconds.
The menu screen consisting of items organized on a
category by category basis now appears.
#
**** MAIN MENU ****
SYSTEM SETTING
PAINT
VF
OPERATION
FILE
MAINTENANCE
VTR MENU
USER MENU SELECT
SYSTEM SETTING:
This item is used when deciding on the unit’s
recording signals, recording system, etc.
PAINT:
This item is used when detailed image adjustments
are to be made while a waveform monitor is used to
monitor the camera’s output waveforms. Video
engineer support is normally required for this. The
items under this sub menu can also be set using an
external remote control unit, but they are valid only
when the unit is used on its own.
VF:
This item is used for selecting what is to be displayed
on the viewfinder screen.
OPERATION:
This item is used to change settings in accordance
with the subject conditions and other factors, usually
when the unit is operated by the cameraman.
FILE:
This item is used to read and write the setup card
data and perform the lens file and other file-related
operations.
MAINTENANCE:
This item is used to perform the maintenance and
inspections related to this unit’s camera unit.
VTR MENU:
This item is used to perform the maintenance and
inspections related to this unit’s VTR unit.
USER MENU SELECT:
This item is used for editing the USER MENU.
4-6-1 Menu configuration
USER MENU:
Although USER MENU is set at the factory, the user may
perform menu operations to open the <USER MENU
SELECT> screen from the MAIN MENU page, select the
settings for its items in accordance with the purpose of
operation and setting frequency and configure a menu
tailored to individual needs.
This menu appears when the MENU button is pressed.
MAIN MENU:
This enables all the items on the setting menus to be set.
It can be organized hierarchically by category in
accordance with the purpose of operation and setting
frequency. It appears when the MENU button is pressed
for 3 or more seconds.
OPTION MENU:
This menu is provided to accommodate the functions that
may be added in the future. It appears when the MENU
button is pressed while the LIGHT button is held down.
4-6
Menu displays on the viewfinder screen
Chapter 4 Adjustments and settings for recording
(continued)